Atay na may sauce
Sangkap: 1 tasang atay 2 sibuyas, tinadtad 1 kutsarang bawang 3 kutsarang Perrins sauce ½ tasang sili pula at berde mantika asin paminta
Archive for February, 2009
Kilawin Atay ng baboy
Sangkap: ½ kl atay ng baboy ¼ kl laman ng baboy ½ kutsaritang paminta ½ tasang tubig ½ tasa kamatis, hiniwa ½ tasang suka 2 kutsarang asin 5 butil na bawang 1 sibuyas 1 tasa labanos, hiniwa Pulang sili Mantika
Crab with Lemon Dip
Ingredients: ½ kg. king crabs ½ c. water 1 chicken bouillon cube ½ tsp. cornstarch 2 tbsp. margarine 6 tsp. lemon juice
Hot and Spicy shrimp Recipe
Ingredients: 1 tsp. lime juice 1 tsp. grated lime peel 3 cloves garlic, minced 1 tbsp. oil ¼ tsp. dried cilantro leaves ¼ tsp. red pepper 1 tsp. salt ¼ kg. shrimp, shelled
Shrimp with vegetables
Ingredients: 2 tbsp. oil 1 c. celery, sliced diagonally 1 c. fresh mushrooms, sliced ½ c. sliced spring onions ¾ c. shrimps, shelled 1 c. fresh bean sprouts 1 tbsp. soy sauce
Shrimp tofu sauté
Ingredients: 2 tbsp. vegetable oil 2 cloves garlic minced ¼ kg. shrimp, shelled and deveined ¼ kg. tofu, cut into 2.5 cm. cubes 2 tbsp. lemon juice 2 tbsp. minced fresh parsley
Braised vegetables
Ingredients: 3 tbsp. vegetable oil 1 tsp. sesame oil 2 cloves garlic, crushed 1 tsp. ginger, julienned ½ kg. fresh mixed vegetables of your choice ½ c. hot water 1 tbsp. oyster sauce 1 tbsp. soy sauce 1 tbsp. cornstarch mixed with 1 tbsp. water
Stir fried bean sprouts with tofu
Ingredients: 2 tbsp. oil 1 tsp. crushed fresh garlic ¼ kg. bean sprouts 1 c. spinach 1/8 tsp. black pepper 2 dried tofu squares, cut into cubes 2 tbsp. lemon juice 1 tbsp. soy sauce
Best Tasting Grilled Shrimps
Ingredients: 8 large shrimps, unpeeled 1/8 tsp. black pepper 1/8 tsp. paprika 2 tbsp. lemon
Beef or Pork Bistek Tagalog
Sangkap: ½ kl baboy o baka, hiwain ng manipis 2 sibuyas, hiwain ng pabilog ½ tasa toyo ½ tubig 5-6 pirasong kalamansi, pigain (alisin ang buto) betsin
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