Archive for January, 2010

Pinoy Hotdog Sarciado Recipe

| January 29, 2010 | 0 Comments

Ingredients: 1 cloves garlic, crushed 1pc. Small onion, sliced 250g. pork pigue, cut into cubes 150g. hotdog, cut into cubes 100g. carrot, cut into cubes 100g. potato, cut into cubes 1/3 cup water ¼ tsp. iodized salt 1 (200g.) tomato sauce fiesta style 1 pc. Red bell pepper, cut into cubes ¼ cup frozen green [...]

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Sweet Pork with Nuts

| January 28, 2010 | 0 Comments

Ingredients: 3 tbsp.  Sugar 1 head  garlic, crushed  ½ kg.   pork kasim, or 1kg pata, cut into chunks 1 tbsp.  hibe, washed once 2 tbsp.  Soy sauce 1 pouch (200g.) tomato sauce ¼ kl. fresh peanuts, boiled and shelled 1cup water

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Aloha Beefsteak with Pineapple

| January 28, 2010 | 0 Comments

Ingredients: ½ kg. beef sirloin, tapa style 1 pc. large onion, sliced into rings 3 tbsp. soy sauce 1 tbsp. calamnsi juice 1 can fresh cut pineapple tidbits (439g.), drained (reserve syrup) ½ cup cooking oil

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Valentine Banana Cream Recipe

| January 27, 2010 | 1 Comment

Ingredients: 15 pcs. Grahams (biscuit) Honey 4 pcs. Lacatan bananas, sliced ¼ thick 5 tbsp. Sugar 2 tbsp. Cornstarch 1 can (380ml) evaporated milk 3 pcs. Egg yolk 2 tbsp. Butter, melted 1 tsp. vanilla 1 cup all purpose cream, chilled & whipped

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Pork and Coconut Soup Recipe

| January 27, 2010 | 0 Comments

Ingredients: 150 g. pork kasim, sliced thinly 2 cups buko juice 1 liter water 1 (30g.) pork sinigang flavor mix  1 pc. Shredded buko meat 2 cups bulaklak ng kalabasa, cut up

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Skillet Garlic Clams

| January 25, 2010 | 0 Comments

Ingredients:  ½ kl clams, washed and cleaned ¼ cup olive oil 4 cloves garlic, minced ¼ cup fresh parsley, minced Salt and pepper to taste

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Nutrition Tips: Good Diabetes Control

| January 24, 2010 | 0 Comments

It is depend on the type of diabetes  you have, your medications, physical activity, and where your blood glucose level is at the moment.  A registered dietitian may help you decide.

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Nutrition Tips: People with Diabetes

| January 24, 2010 | 0 Comments

People with Diabetes should see a registered dietitian when diabetes is first diagnosed.

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Baked Honey Mustard Chicken

| January 21, 2010 | 0 Comments

Ingredients: 1 kl. Chicken, cut into six portions-seasoned with salt and pepper ¼ cup Dijon mustard 1- ½ tbs. honey ½ pc. Onion, minced ¼ tsp. tarragon leaves, fresh or dried ½ tsp. hot sauce ¼ cup melted butter ½ cup dry breadcrumbs

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American Pan Roasted Seabass

| January 21, 2010 | 0 Comments

Ingredients:  1 kl. Seabass Olive oil Salt and pepper

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