Ingredients:

• large ripe banana 
• ½  cup Caramel Sauce
• 1  pint vanilla ice cream
• ½  cup  milk

Procedure:

1. Process all ingredients in a blender until smooth.
2. Serve in individual glasses.
3. Top with additional Caramel Sauce, if desired.

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Ingredients:

• 1 Banana, sliced
• 1 cup Dulce de leche ice cream for toppings

• 1 cup fat free milk

• 1 Reddi-wip Original Whipped Light Cream  
• 1 cup light vanilla ice cream

Procedure:

1. Place ice cream, banana, milk and ice cream topping in blender container; cover.
2. Blend on medium speed until smooth.
3. Pour into 2 glasses.
4. Top each with a serving of Reddi-wip.
5. Drizzle with additional ice cream topping, if desired.
6. Serve immediately.

Dulce de Leche ice cream topping is blended with banana and low fat vanilla ice cream.

Servings:  2

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