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	<title>La Kusina &#187; Gravy</title>
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		<title>Pinoy Style Gravy -licious</title>
		<link>http://www.lakusina.com/pinoy-style-gravy-licious/</link>
		<comments>http://www.lakusina.com/pinoy-style-gravy-licious/#comments</comments>
		<pubDate>Mon, 26 Jan 2009 11:02:40 +0000</pubDate>
		<dc:creator>LaKusina</dc:creator>
				<category><![CDATA[Gravy]]></category>
		<category><![CDATA[Gravy Recipe]]></category>
		<category><![CDATA[Pinoy Recipe]]></category>

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		<description><![CDATA[Ingredients: 1/2 butter 2 cups flour 1 pc. chicken cubes 1 medium onion, minced 1/2 medium carrot, minced 2 cups water pepper to taste Procedure: Melt butter in frying pan. Combine flour, and chicken cube, stir constantly, until sauce thickens. Add onion, carrots and gradually water and bring to boil, stir continuously. Set aside. ** [...]


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			<content:encoded><![CDATA[<!-- Start Shareaholic LikeButtonSetTop --><!-- End Shareaholic LikeButtonSetTop --><p><strong>Ingredients:<a href="http://www.lakusina.com/wp-content/uploads/2009/01/gravy.jpg"><img style="border-top-width: 0px; display: inline; border-left-width: 0px; border-bottom-width: 0px; margin-left: 0px; margin-right: 0px; border-right-width: 0px" title="gravy" src="http://www.lakusina.com/wp-content/uploads/2009/01/gravy-thumb.jpg" border="0" alt="gravy" width="260" height="209" align="right" /></a> </strong></p>
<ul>
<li>1/2 butter</li>
<li>2 cups flour</li>
<li>1 pc. chicken cubes</li>
<li>1 medium onion, minced</li>
<li>1/2 medium carrot, minced</li>
<li>2 cups water</li>
<li>pepper to taste</li>
</ul>
<p><span id="more-347"></span></p>
<p><strong></strong></p>
<p><strong>Procedure:</strong></p>
<ol>
<li>Melt butter in frying pan.</li>
<li>Combine flour, and chicken cube, stir constantly, until sauce thickens.</li>
<li>Add onion, carrots and gradually water and bring to boil, stir continuously.</li>
<li>Set aside.</li>
</ol>
<p>** use this gravy in fried chicken, sizzling porkchop, sizzling squid and sizzling shrimp.</p>
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