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	<title>La Kusina &#187; lutong pang negosyo</title>
	<atom:link href="http://www.lakusina.com/category/lutong-pang-negosyo/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.lakusina.com</link>
	<description>not your ordinary food blog</description>
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		<title>Pulburong Pinipig Recipe</title>
		<link>http://www.lakusina.com/pulburong-pinipig-recipe/</link>
		<comments>http://www.lakusina.com/pulburong-pinipig-recipe/#comments</comments>
		<pubDate>Wed, 13 Jan 2010 23:00:00 +0000</pubDate>
		<dc:creator>LaKusina</dc:creator>
				<category><![CDATA[lutong pang negosyo]]></category>
		<category><![CDATA[pang negosyo]]></category>
		<category><![CDATA[pangkabuhayan recipe]]></category>
		<category><![CDATA[polvoron]]></category>
		<category><![CDATA[polvoron pinipig recipe]]></category>
		<category><![CDATA[polvoron recipe]]></category>
		<category><![CDATA[pulburon pinipig recipe]]></category>
		<category><![CDATA[pulburon recipe]]></category>
		<category><![CDATA[recipe for business]]></category>
		<category><![CDATA[Tagalog Recipe]]></category>
		<category><![CDATA[tagalog recipe of polvoron]]></category>

		<guid isPermaLink="false">http://www.lakusina.com/pulburong-pinipig-recipe/</guid>
		<description><![CDATA[



 Mga Sangkap: 


8 tasa cake flour 
4 tasa gatas (powder milk) 
4 tasa asukal 
2 tasa tinustang durog na pinipig 
2 tasa tinunaw na mantekilya 

 


Paraan ng Pagluluto:

Tustahin ang harina hanggang mamula. 
Pagsama-samahin sa isang mangkok ang tinustang harina, gatas, asukal, pinipig at tunaw na mantekilya. 
Haluin ng maigi. 
Hulmahin ang tinimplang sangkap [...]


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<li><a href='http://www.lakusina.com/lutong-pang-negosyo-doughnut-recipe/' rel='bookmark' title='Permanent Link: Lutong pang Negosyo: Doughnut Recipe'>Lutong pang Negosyo: Doughnut Recipe</a> <small>Mga Sangkap: 4 ½ tasang harina 4 ½ kutsaritang baking...</small></li>
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</ol>

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</p>
<ul style="margin-top: 0in" type="disc">
<li class="MsoNormal" style="mso-list: l0 level1 lfo1; tab-stops: list .5in">8 tasa cake flour </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo1; tab-stops: list .5in">4 tasa gatas (powder milk) </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo1; tab-stops: list .5in">4 tasa asukal </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo1; tab-stops: list .5in">2 tasa tinustang durog na pinipig </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo1; tab-stops: list .5in">2 tasa tinunaw na mantekilya </li>
</ul>
<p> <span id="more-1421"></span><script type="text/javascript"><!--
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<p class="MsoNormal"><b style="mso-bidi-font-weight: normal">Paraan ng Pagluluto:</b></p>
<ol style="margin-top: 0in" type="1">
<li class="MsoNormal" style="mso-list: l1 level1 lfo2; tab-stops: list .5in">Tustahin ang harina hanggang mamula. </li>
<li class="MsoNormal" style="mso-list: l1 level1 lfo2; tab-stops: list .5in">Pagsama-samahin sa isang mangkok ang tinustang harina, gatas, asukal, pinipig at tunaw na mantekilya. </li>
<li class="MsoNormal" style="mso-list: l1 level1 lfo2; tab-stops: list .5in">Haluin ng maigi. </li>
<li class="MsoNormal" style="mso-list: l1 level1 lfo2; tab-stops: list .5in">Hulmahin ang tinimplang sangkap gamit ang polvoron molder. </li>
<li class="MsoNormal" style="mso-list: l1 level1 lfo2; tab-stops: list .5in">Ibalot sa papel de hapon o sa cellophane. </li>
</ol>
<p class="MsoNormal" style="mso-list: l1 level1 lfo2; tab-stops: list .5in">&#160;</p>
<p class="MsoNormal" style="mso-list: l1 level1 lfo2; tab-stops: list .5in"><a href="http://www.lakusina.com/category/tagalog-recipe/">tagalog recipes</a></p>
<p class="MsoNormal" style="mso-list: l1 level1 lfo2; tab-stops: list .5in"><a href="http://www.lakusina.com/category/meryenda-at-dessert/">meryenda at dessert recipes</a></p>


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		</item>
		<item>
		<title>Pichi-pichi</title>
		<link>http://www.lakusina.com/pichi-pichi/</link>
		<comments>http://www.lakusina.com/pichi-pichi/#comments</comments>
		<pubDate>Tue, 12 Jan 2010 23:05:00 +0000</pubDate>
		<dc:creator>LaKusina</dc:creator>
				<category><![CDATA[lutong pang negosyo]]></category>
		<category><![CDATA[dessert recipe]]></category>
		<category><![CDATA[filipino food]]></category>
		<category><![CDATA[kakanin recipe]]></category>
		<category><![CDATA[lutuing pang negosyo]]></category>
		<category><![CDATA[lutuing pangkabuhayan]]></category>
		<category><![CDATA[meryenda recipe]]></category>
		<category><![CDATA[pichi-pichi]]></category>
		<category><![CDATA[pichi-pichi recipe]]></category>
		<category><![CDATA[pinoy food]]></category>
		<category><![CDATA[Pinoy Recipe]]></category>
		<category><![CDATA[recipe ng kakanin]]></category>

		<guid isPermaLink="false">http://www.lakusina.com/pichi-pichi/</guid>
		<description><![CDATA[



 Mga Sangkap:


4 tasa ginadgad na kamoteng kahoy o cassava 
4 tasa asukal 
4 tasa pandan water 
Kinudkod na niyog 

 


Paraan ng Pagluluto:

Paghaluin ang mga sangkap. 
Ibuhos sa mga lanera at pasingawan ng 45 minuto o hanggang mabuo. 
Palamigin. 
Bilugin o ihulma sa nais na anyo at laki. 
Pagulungin sa kinudkod na niyog. 

&#160;
tagalog [...]


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<li><a href='http://www.lakusina.com/pulburong-pinipig-recipe/' rel='bookmark' title='Permanent Link: Pulburong Pinipig Recipe'>Pulburong Pinipig Recipe</a> <small> Mga Sangkap: 8 tasa cake flour 4 tasa gatas...</small></li>
<li><a href='http://www.lakusina.com/nilupak-na-saging-recipe/' rel='bookmark' title='Permanent Link: Nilupak na Saging Recipe'>Nilupak na Saging Recipe</a> <small> Mga Sangkap:&#160; 40 saging na saba (nahihinog pa lamang)...</small></li>
</ol>

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<p> <b style="mso-bidi-font-weight: normal"><a href="http://www.lakusina.com/wp-content/uploads/2010/01/image6.png"><img title="pichi pichi recipe" style="border-right: 0px; border-top: 0px; display: inline; margin-left: 0px; border-left: 0px; margin-right: 0px; border-bottom: 0px" height="169" alt="pichi pichi recipe" src="http://www.lakusina.com/wp-content/uploads/2010/01/image_thumb6.png" width="234" align="right" border="0" /></a>Mga Sangkap:</b>
</p>
<ul style="margin-top: 0in" type="disc">
<li class="MsoNormal" style="mso-list: l0 level1 lfo1; tab-stops: list .5in">4 tasa ginadgad na kamoteng kahoy o cassava </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo1; tab-stops: list .5in">4 tasa asukal </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo1; tab-stops: list .5in">4 tasa pandan water </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo1; tab-stops: list .5in">Kinudkod na niyog </li>
</ul>
<p> <span id="more-1418"></span><script type="text/javascript"><!--
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<p class="MsoNormal"><b style="mso-bidi-font-weight: normal">Paraan ng Pagluluto:</b></p>
<ol style="margin-top: 0in" type="1">
<li class="MsoNormal" style="mso-list: l1 level1 lfo2; tab-stops: list .5in">Paghaluin ang mga sangkap. </li>
<li class="MsoNormal" style="mso-list: l1 level1 lfo2; tab-stops: list .5in">Ibuhos sa mga lanera at pasingawan ng 45 minuto o hanggang mabuo. </li>
<li class="MsoNormal" style="mso-list: l1 level1 lfo2; tab-stops: list .5in">Palamigin. </li>
<li class="MsoNormal" style="mso-list: l1 level1 lfo2; tab-stops: list .5in">Bilugin o ihulma sa nais na anyo at laki. </li>
<li class="MsoNormal" style="mso-list: l1 level1 lfo2; tab-stops: list .5in">Pagulungin sa kinudkod na niyog. </li>
</ol>
<p class="MsoNormal" style="mso-list: l1 level1 lfo2; tab-stops: list .5in">&#160;</p>
<p class="MsoNormal" style="mso-list: l1 level1 lfo2; tab-stops: list .5in"><a href="http://www.lakusina.com/category/tagalog-recipe/">tagalog recipes</a></p>
<p class="MsoNormal" style="mso-list: l1 level1 lfo2; tab-stops: list .5in"><a href="http://www.lakusina.com/category/meryenda-at-dessert/">meryanda at dessert recipes</a></p>


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		<title>Espasol de Espesyal</title>
		<link>http://www.lakusina.com/espasol-de-espesyal/</link>
		<comments>http://www.lakusina.com/espasol-de-espesyal/#comments</comments>
		<pubDate>Mon, 11 Jan 2010 23:00:00 +0000</pubDate>
		<dc:creator>LaKusina</dc:creator>
				<category><![CDATA[lutong pang negosyo]]></category>
		<category><![CDATA[espasol]]></category>
		<category><![CDATA[espasol recipe]]></category>
		<category><![CDATA[lutuing pangkabuhayan]]></category>
		<category><![CDATA[pang negosyo]]></category>
		<category><![CDATA[pangkabuhayan recipe]]></category>
		<category><![CDATA[recipe of espasol]]></category>
		<category><![CDATA[tagalog pangkabuhayan recipe]]></category>
		<category><![CDATA[Tagalog Recipe]]></category>

		<guid isPermaLink="false">http://www.lakusina.com/espasol-de-espesyal/</guid>
		<description><![CDATA[Mga Sangkap: 

4 tasa bigas na malagkit 
3 tasa gata 
1 ½ tasa asukal 
1 kutsarita Vanilla 
½ kutsarita Asin 

 



Paraan ng Pagluluto:

Tustahin ang malagkit hanggang pumula. 
Palamigin at gilingin ng pino. 
Itabi ang 2/3 tasa ng giniling na malagkit. 
Ihalo ang natitirang mga sangkap. 
Lutuin hanggang lumapot, patuloy na haluin. 
Alisin sa apoy [...]


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<li><a href='http://www.lakusina.com/lutong-pinoy-arroz-caldo-recipe/' rel='bookmark' title='Permanent Link: Lutong Pinoy: Arroz Caldo Recipe'>Lutong Pinoy: Arroz Caldo Recipe</a> <small>Mga Sangkap: 2 kutsara Mantika 1 kutsaritang bawang, tinadtad 1...</small></li>
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			<content:encoded><![CDATA[<p class="MsoNormal"><b style="mso-bidi-font-weight: normal"><a href="http://www.lakusina.com/wp-content/uploads/2010/01/image2.png"><img title="espasol recipe" style="border-right: 0px; border-top: 0px; display: inline; margin-left: 0px; border-left: 0px; margin-right: 0px; border-bottom: 0px" height="170" alt="espasol recipe" src="http://www.lakusina.com/wp-content/uploads/2010/01/image_thumb2.png" width="220" align="right" border="0" /></a>Mga Sangkap: </b></p>
<ul style="margin-top: 0in" type="disc">
<li class="MsoNormal" style="mso-list: l1 level1 lfo1; tab-stops: list .5in">4 tasa bigas na malagkit </li>
<li class="MsoNormal" style="mso-list: l1 level1 lfo1; tab-stops: list .5in">3 tasa gata </li>
<li class="MsoNormal" style="mso-list: l1 level1 lfo1; tab-stops: list .5in">1 ½ tasa asukal </li>
<li class="MsoNormal" style="mso-list: l1 level1 lfo1; tab-stops: list .5in">1 kutsarita Vanilla </li>
<li class="MsoNormal" style="mso-list: l1 level1 lfo1; tab-stops: list .5in">½ kutsarita Asin </li>
</ul>
<p> <span id="more-1406"></span>
<p class="MsoNormal" style="mso-list: l1 level1 lfo1; tab-stops: list .5in"><script type="text/javascript"><!--
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<p class="MsoNormal"><b style="mso-bidi-font-weight: normal">Paraan ng Pagluluto:</b></p>
<ol style="margin-top: 0in" type="1">
<li class="MsoNormal" style="mso-list: l0 level1 lfo2; tab-stops: list .5in">Tustahin ang malagkit hanggang pumula. </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo2; tab-stops: list .5in">Palamigin at gilingin ng pino. </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo2; tab-stops: list .5in">Itabi ang 2/3 tasa ng giniling na malagkit. </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo2; tab-stops: list .5in">Ihalo ang natitirang mga sangkap. </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo2; tab-stops: list .5in">Lutuin hanggang lumapot, patuloy na haluin. </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo2; tab-stops: list .5in">Alisin sa apoy kung naglangis na. </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo2; tab-stops: list .5in">Isalin sa tray na binudburan ng tinustang giniling na malagkit. </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo2; tab-stops: list .5in">Panipisin gamit ang rolling pin at hiwain sa nais na laki at hugis. </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo2; tab-stops: list .5in">Ihain o ilagay sa supot o sa kahon kung nais ibenta. </li>
</ol>
<p class="MsoNormal" style="mso-list: l0 level1 lfo2; tab-stops: list .5in">&#160;</p>
<p class="MsoNormal" style="mso-list: l0 level1 lfo2; tab-stops: list .5in"><a href="http://www.lakusina.com/category/tagalog-recipe/">tagalog recipes</a></p>
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		</item>
		<item>
		<title>Lutong Pinoy: Arroz Caldo Recipe</title>
		<link>http://www.lakusina.com/lutong-pinoy-arroz-caldo-recipe/</link>
		<comments>http://www.lakusina.com/lutong-pinoy-arroz-caldo-recipe/#comments</comments>
		<pubDate>Mon, 11 Jan 2010 02:27:56 +0000</pubDate>
		<dc:creator>LaKusina</dc:creator>
				<category><![CDATA[lutong pang negosyo]]></category>
		<category><![CDATA[arroz caldo recipe]]></category>
		<category><![CDATA[lugaw]]></category>
		<category><![CDATA[lutong bahay]]></category>
		<category><![CDATA[lutong kusina]]></category>
		<category><![CDATA[lutong pang masa]]></category>
		<category><![CDATA[lutong panghanap-buhay]]></category>
		<category><![CDATA[lutong pangkabuhayan]]></category>
		<category><![CDATA[Lutong Pinoy recipe]]></category>
		<category><![CDATA[pagkaing pinoy]]></category>
		<category><![CDATA[pang kabuhayan recipe]]></category>
		<category><![CDATA[Tagalog Recipe]]></category>

		<guid isPermaLink="false">http://www.lakusina.com/lutong-pinoy-arroz-caldo-recipe/</guid>
		<description><![CDATA[Mga Sangkap: 

2 kutsara Mantika 
1 kutsaritang bawang, tinadtad 
1 maliit na luya, hiwain ng pahaba 
1 sibuyas, tadtarin 
1 kilo Manok, hiwain sa maliliit na piraso 
2 tasa pinalambot na goto, hiwain ng pakuwadrado 
1 tasa Malagkit 
6 tasa tubig o sabaw ng pinaglagaan ng goto 
Patis na panimpla 
Paminta 
Sibuyas na mura, tinadtad [...]


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			<content:encoded><![CDATA[<p class="MsoNormal"><b style="mso-bidi-font-weight: normal"><a href="http://www.lakusina.com/wp-content/uploads/2010/01/image.png"><img title="lugaw recipe" style="border-right: 0px; border-top: 0px; display: inline; margin-left: 0px; border-left: 0px; margin-right: 0px; border-bottom: 0px" height="174" alt="lugaw recipe" src="http://www.lakusina.com/wp-content/uploads/2010/01/image_thumb.png" width="220" align="right" border="0" /></a>Mga Sangkap: </b></p>
<ul style="margin-top: 0in" type="disc">
<li class="MsoNormal" style="mso-list: l0 level1 lfo1; tab-stops: list .5in">2 kutsara Mantika </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo1; tab-stops: list .5in">1 kutsaritang bawang, tinadtad </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo1; tab-stops: list .5in">1 maliit na luya, hiwain ng pahaba </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo1; tab-stops: list .5in">1 sibuyas, tadtarin </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo1; tab-stops: list .5in">1 kilo Manok, hiwain sa maliliit na piraso </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo1; tab-stops: list .5in">2 tasa pinalambot na goto, hiwain ng pakuwadrado </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo1; tab-stops: list .5in">1 tasa Malagkit </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo1; tab-stops: list .5in">6 tasa tubig o sabaw ng pinaglagaan ng goto </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo1; tab-stops: list .5in">Patis na panimpla </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo1; tab-stops: list .5in">Paminta </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo1; tab-stops: list .5in">Sibuyas na mura, tinadtad </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo1; tab-stops: list .5in">Bawang na prito </li>
</ul>
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<p class="MsoNormal"><b style="mso-bidi-font-weight: normal"></b></p>
<p> <span id="more-1400"></span>
<p class="MsoNormal"><b style="mso-bidi-font-weight: normal">Paraan ng Pagluluto:</b></p>
<ol style="margin-top: 0in" type="1">
<li class="MsoNormal" style="mso-list: l1 level1 lfo2; tab-stops: list .5in">Magpainit ng mantika sa kaserola. </li>
<li class="MsoNormal" style="mso-list: l1 level1 lfo2; tab-stops: list .5in">Igisa ang bawang, sibuyas at luya. </li>
<li class="MsoNormal" style="mso-list: l1 level1 lfo2; tab-stops: list .5in">Ilagay ang manok at goto. </li>
<li class="MsoNormal" style="mso-list: l1 level1 lfo2; tab-stops: list .5in">Timplahan ng patis ayon sa panlasa. </li>
<li class="MsoNormal" style="mso-list: l1 level1 lfo2; tab-stops: list .5in">Isama ang malagkit, lagyan ng sapat na tubig o sabaw para maluto ang malagkit at para lumambot ang mga karne. </li>
<li class="MsoNormal" style="mso-list: l1 level1 lfo2; tab-stops: list .5in">Ihain ng may murang sibuyas, paminta at pritong bawang. </li>
</ol>
<p class="MsoNormal" style="mso-list: l1 level1 lfo2; tab-stops: list .5in">&#160;</p>
<p class="MsoNormal" style="mso-list: l1 level1 lfo2; tab-stops: list .5in"><a href="http://www.lakusina.com/category/tagalog-recipe/">more tagalog recipes</a></p>
<p class="MsoNormal" style="mso-list: l1 level1 lfo2; tab-stops: list .5in"><a href="http://www.lakusina.com/category/meryenda-at-dessert/">meryenda at dessert recipes</a></p>


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		<title>Best Puto Recipe</title>
		<link>http://www.lakusina.com/best-puto-recipe/</link>
		<comments>http://www.lakusina.com/best-puto-recipe/#comments</comments>
		<pubDate>Wed, 02 Dec 2009 00:06:45 +0000</pubDate>
		<dc:creator>LaKusina</dc:creator>
				<category><![CDATA[Recipes to Enjoy Christmas]]></category>
		<category><![CDATA[lutong pang negosyo]]></category>
		<category><![CDATA[business recipe]]></category>
		<category><![CDATA[christmas cooking]]></category>
		<category><![CDATA[christmas dessert]]></category>
		<category><![CDATA[christmas recipes]]></category>
		<category><![CDATA[easy cooking recipe]]></category>
		<category><![CDATA[easy recipe]]></category>
		<category><![CDATA[lutong panghanap-buhay]]></category>
		<category><![CDATA[lutong pangkabuhayan]]></category>
		<category><![CDATA[pangkabuhayan recipe]]></category>
		<category><![CDATA[puto recipe]]></category>
		<category><![CDATA[recipe for business]]></category>
		<category><![CDATA[recipe of puto]]></category>

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		<description><![CDATA[Ingredients: 

·&#160;&#160;&#160;&#160;&#160;&#160;&#160; 2 cups powder milk 
·&#160;&#160;&#160;&#160;&#160;&#160;&#160; ½ cup butter, unsalted 
·&#160;&#160;&#160;&#160;&#160;&#160;&#160; 1 Tbsp Baking Powder 
·&#160;&#160;&#160;&#160;&#160;&#160;&#160; 1 cup Sugar 
·&#160;&#160;&#160;&#160;&#160;&#160;&#160; 2 pcs Eggs 
·&#160;&#160;&#160;&#160;&#160;&#160;&#160; 2 cups All purpose flour 
·&#160;&#160;&#160;&#160;&#160;&#160;&#160; 2 cups Water 
·&#160;&#160;&#160;&#160;&#160;&#160;&#160; ½ tsp Salt

 


Cooking Procedure: 



Mix all the ingredients, until smooth


Pour out in small plastic or aluminum molder


Steam for 15 [...]


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			<content:encoded><![CDATA[<p class="MsoNormal"><strong>Ingredients:</strong> <a href="http://www.lakusina.com/wp-content/uploads/2009/12/image.png"><img title="puto recipe" style="border-right: 0px; border-top: 0px; display: inline; margin-left: 0px; border-left: 0px; margin-right: 0px; border-bottom: 0px" height="177" alt="puto recipe" src="http://www.lakusina.com/wp-content/uploads/2009/12/image_thumb.png" width="220" align="right" border="0" /></a>
</p>
<p class="MsoNormal" style="margin-left: 0.5in; text-indent: -0.25in; mso-list: l0 level1 lfo1; tab-stops: list .25in"><span style="font-family: symbol; mso-fareast-font-family: symbol; mso-bidi-font-family: symbol"><span style="mso-list: ignore">·<span style="font: 7pt &quot;Times New Roman&quot;">&#160;&#160;&#160;&#160;&#160;&#160;&#160; </span></span></span>2 cups powder milk </p>
<p class="MsoNormal" style="margin-left: 0.5in; text-indent: -0.25in; mso-list: l0 level1 lfo1; tab-stops: list .25in"><span style="font-family: symbol; mso-fareast-font-family: symbol; mso-bidi-font-family: symbol"><span style="mso-list: ignore">·<span style="font: 7pt &quot;Times New Roman&quot;">&#160;&#160;&#160;&#160;&#160;&#160;&#160; </span></span></span>½ cup butter, unsalted </p>
<p class="MsoNormal" style="margin-left: 0.5in; text-indent: -0.25in; mso-list: l0 level1 lfo1; tab-stops: list .25in"><span style="font-family: symbol; mso-fareast-font-family: symbol; mso-bidi-font-family: symbol"><span style="mso-list: ignore">·<span style="font: 7pt &quot;Times New Roman&quot;">&#160;&#160;&#160;&#160;&#160;&#160;&#160; </span></span></span>1 Tbsp Baking Powder </p>
<p class="MsoNormal" style="margin-left: 0.5in; text-indent: -0.25in; mso-list: l0 level1 lfo1; tab-stops: list .25in"><span style="font-family: symbol; mso-fareast-font-family: symbol; mso-bidi-font-family: symbol"><span style="mso-list: ignore">·<span style="font: 7pt &quot;Times New Roman&quot;">&#160;&#160;&#160;&#160;&#160;&#160;&#160; </span></span></span>1 cup Sugar </p>
<p class="MsoNormal" style="margin-left: 0.5in; text-indent: -0.25in; mso-list: l0 level1 lfo1; tab-stops: list .25in"><span style="font-family: symbol; mso-fareast-font-family: symbol; mso-bidi-font-family: symbol"><span style="mso-list: ignore">·<span style="font: 7pt &quot;Times New Roman&quot;">&#160;&#160;&#160;&#160;&#160;&#160;&#160; </span></span></span>2 pcs Eggs </p>
<p class="MsoNormal" style="margin-left: 0.5in; text-indent: -0.25in; mso-list: l0 level1 lfo1; tab-stops: list .25in"><span style="font-family: symbol; mso-fareast-font-family: symbol; mso-bidi-font-family: symbol"><span style="mso-list: ignore">·<span style="font: 7pt &quot;Times New Roman&quot;">&#160;&#160;&#160;&#160;&#160;&#160;&#160; </span></span></span>2 cups All purpose flour </p>
<p class="MsoNormal" style="margin-left: 0.5in; text-indent: -0.25in; mso-list: l0 level1 lfo1; tab-stops: list .25in"><span style="font-family: symbol; mso-fareast-font-family: symbol; mso-bidi-font-family: symbol"><span style="mso-list: ignore">·<span style="font: 7pt &quot;Times New Roman&quot;">&#160;&#160;&#160;&#160;&#160;&#160;&#160; </span></span></span>2 cups Water </p>
<p class="MsoNormal" style="margin-left: 0.5in; text-indent: -0.25in; mso-list: l0 level1 lfo1; tab-stops: list .25in"><span style="font-family: symbol; mso-fareast-font-family: symbol; mso-bidi-font-family: symbol"><span style="mso-list: ignore">·<span style="font: 7pt &quot;Times New Roman&quot;">&#160;&#160;&#160;&#160;&#160;&#160;&#160; </span></span></span>½ tsp Salt</p>
</p>
<p> <script type="text/javascript"><!--
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/* 200x90, created 3/26/09 */
google_ad_slot = "4124839433";
google_ad_width = 200;
google_ad_height = 90;
//-->
</script><script type="text/javascript" src="http://pagead2.googlesyndication.com/pagead/show_ads.js">
</script>
<p class="MsoNormal"><strong>Cooking Procedure: </strong>
</p>
</p>
<ol style="margin-top: 0in" type="1">
<li class="MsoNormal" style="mso-list: l1 level1 lfo1; tab-stops: list .5in">Mix all the ingredients, until smooth
</p>
</li>
<li class="MsoNormal" style="mso-list: l1 level1 lfo1; tab-stops: list .5in">Pour out in small plastic or aluminum molder
</p>
</li>
<li class="MsoNormal" style="mso-list: l1 level1 lfo1; tab-stops: list .5in">Steam for 15 minutes or until done. </li>
</ol>
<p class="MsoNormal">
<p>&#160;</p>
</p>
<p class="MsoNormal">*you can put cheese slices on top of puto </p>


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		<title>Small Business : Pork Siomai Recipe</title>
		<link>http://www.lakusina.com/small-business-pork-siomai-recipe/</link>
		<comments>http://www.lakusina.com/small-business-pork-siomai-recipe/#comments</comments>
		<pubDate>Wed, 11 Nov 2009 00:50:02 +0000</pubDate>
		<dc:creator>LaKusina</dc:creator>
				<category><![CDATA[lutong pang negosyo]]></category>
		<category><![CDATA[business recipe]]></category>
		<category><![CDATA[home made pork siomai recipe]]></category>
		<category><![CDATA[homemade pork siomai]]></category>
		<category><![CDATA[homemade siomai]]></category>
		<category><![CDATA[pork siomai]]></category>
		<category><![CDATA[pork siomai recipe]]></category>
		<category><![CDATA[recipe for business]]></category>
		<category><![CDATA[siomai]]></category>
		<category><![CDATA[siomai recipe]]></category>
		<category><![CDATA[small business recipe]]></category>

		<guid isPermaLink="false">http://www.lakusina.com/small-business-pork-siomai-recipe/</guid>
		<description><![CDATA[Ingredients:  



½ kilo ground pork without fat (double grind) 
½ cup grated turnips 
1 tbsp. chopped spring onions 
½ tsp. salt 
1 raw egg 
2 tbsp. soy sauce 
2 tbsp. cornstarch&#160;&#160; 
1 tbsp. MSG (vetsin) 
30-40 pcs. siomai wrappers 

 


&#160;Procedures: 



Mix together all ingredients. 
Wrap by spoonfuls in wrapper. 
Brush steamer plate with [...]


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			<content:encoded><![CDATA[<p class="MsoNormal"><b style="mso-bidi-font-weight: normal">Ingredients: <a href="http://www.lakusina.com/wp-content/uploads/2009/11/image8.png"><img title="home made siomai recipe" style="border-right: 0px; border-top: 0px; display: inline; margin-left: 0px; border-left: 0px; margin-right: 0px; border-bottom: 0px" height="169" alt="home made siomai recipe" src="http://www.lakusina.com/wp-content/uploads/2009/11/image_thumb1.png" width="220" align="right" border="0" /></a> </b>
</p>
</p>
<ul style="margin-top: 0in" type="disc">
<li class="MsoNormal" style="mso-list: l0 level1 lfo2; tab-stops: list .5in">½ kilo ground pork without fat (double grind) </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo2; tab-stops: list .5in">½ cup grated turnips </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo2; tab-stops: list .5in">1 tbsp. chopped spring onions </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo2; tab-stops: list .5in">½ tsp. salt </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo2; tab-stops: list .5in">1 raw egg </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo2; tab-stops: list .5in">2 tbsp. soy sauce </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo2; tab-stops: list .5in">2 tbsp. cornstarch&#160;&#160; </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo2; tab-stops: list .5in">1 tbsp. MSG (vetsin) </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo2; tab-stops: list .5in">30-40 pcs. siomai wrappers </li>
</ul>
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<p class="MsoNormal" style="mso-list: l0 level1 lfo2; tab-stops: list .5in">&#160;<b style="mso-bidi-font-weight: normal">Procedures: </b>
</p>
</p>
<ol style="margin-top: 0in" type="1">
<li class="MsoNormal" style="mso-list: l1 level1 lfo1; tab-stops: list .5in">Mix together all ingredients. </li>
<li class="MsoNormal" style="mso-list: l1 level1 lfo1; tab-stops: list .5in">Wrap by spoonfuls in wrapper. </li>
<li class="MsoNormal" style="mso-list: l1 level1 lfo1; tab-stops: list .5in">Brush steamer plate with oil; arrange at least 1 inch apart, so they will not stick together when cooked. </li>
<li class="MsoNormal" style="mso-list: l1 level1 lfo1; tab-stops: list .5in">Boil water in steamer before placing the steamer plate. </li>
<li class="MsoNormal" style="mso-list: l1 level1 lfo1; tab-stops: list .5in">Steam for 30-45 minutes. </li>
<li class="MsoNormal" style="mso-list: l1 level1 lfo1; tab-stops: list .5in">Served with soy sauce, garlic chili and calamansi
</p>
</li>
</ol>


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<p>Related posts:<ol><li><a href='http://www.lakusina.com/homemade-pork-siomai-tagalog-recipe/' rel='bookmark' title='Permanent Link: Homemade Pork Siomai Tagalog Recipe'>Homemade Pork Siomai Tagalog Recipe</a> <small>Mga Sangkap:&#160; ½ kilo giniling na baboy, walang taba (gilingin...</small></li>
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		</item>
		<item>
		<title>Homemade Pork Siomai Tagalog Recipe</title>
		<link>http://www.lakusina.com/homemade-pork-siomai-tagalog-recipe/</link>
		<comments>http://www.lakusina.com/homemade-pork-siomai-tagalog-recipe/#comments</comments>
		<pubDate>Tue, 10 Nov 2009 17:13:00 +0000</pubDate>
		<dc:creator>LaKusina</dc:creator>
				<category><![CDATA[lutong pang negosyo]]></category>
		<category><![CDATA[home made pork siomai recipe]]></category>
		<category><![CDATA[homemade pork siomai]]></category>
		<category><![CDATA[homemade siomai]]></category>
		<category><![CDATA[lutong pangkabuhayan]]></category>
		<category><![CDATA[lutuing pangnegosyo]]></category>
		<category><![CDATA[pangkabuhayan recipe]]></category>
		<category><![CDATA[pork siomai]]></category>
		<category><![CDATA[pork siomai recipe]]></category>
		<category><![CDATA[recipe for business]]></category>
		<category><![CDATA[siomai]]></category>
		<category><![CDATA[siomai recipe]]></category>
		<category><![CDATA[small business recipe]]></category>
		<category><![CDATA[Tagalog Recipe]]></category>

		<guid isPermaLink="false">http://www.lakusina.com/homemade-pork-siomai-tagalog-recipe/</guid>
		<description><![CDATA[Mga Sangkap:&#160; 

½ kilo giniling na baboy, walang taba (gilingin ng 2 beses)


½ tasa ginadgad na singkamas


1 kutsara tinadtad na spring onions


½ kutsarita asin


1 itlog


2 kutsara toyo


2 kutsara gawgaw


1 tbsp. Msg (vetsin)


30-40 piraso siomai wrappers 

 


Paraan ng Pagluluto:

Paghaluin ang lahat ng sangkap. 
Balutin kada isang kutsara ang dami. 
Pahiran ng langis ang steamer plate; [...]


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			<content:encoded><![CDATA[<p class="MsoNormal"><b style="mso-bidi-font-weight: normal"><a href="http://www.lakusina.com/wp-content/uploads/2009/11/porksiomairecipe.png"><img title="pork siomai recipe" style="border-top-width: 0px; display: inline; border-left-width: 0px; border-bottom-width: 0px; margin-left: 0px; margin-right: 0px; border-right-width: 0px" height="161" alt="pork siomai recipe" src="http://www.lakusina.com/wp-content/uploads/2009/11/porksiomairecipe_thumb.png" width="220" align="right" border="0" /></a>Mga Sangkap:&#160; </b></p>
<ul style="margin-top: 0in" type="disc">
<li class="MsoNormal" style="mso-list: l1 level1 lfo1; tab-stops: list .5in">½ kilo giniling na baboy, walang taba (gilingin ng 2 beses)
</p>
</li>
<li class="MsoNormal" style="mso-list: l1 level1 lfo1; tab-stops: list .5in">½ tasa ginadgad na singkamas
</p>
</li>
<li class="MsoNormal" style="mso-list: l1 level1 lfo1; tab-stops: list .5in">1 kutsara tinadtad na spring onions
</p>
</li>
<li class="MsoNormal" style="mso-list: l1 level1 lfo1; tab-stops: list .5in">½ kutsarita asin
</p>
</li>
<li class="MsoNormal" style="mso-list: l1 level1 lfo1; tab-stops: list .5in">1 itlog
</p>
</li>
<li class="MsoNormal" style="mso-list: l1 level1 lfo1; tab-stops: list .5in">2 kutsara toyo
</p>
</li>
<li class="MsoNormal" style="mso-list: l1 level1 lfo1; tab-stops: list .5in">2 kutsara gawgaw
</p>
</li>
<li class="MsoNormal" style="mso-list: l1 level1 lfo1; tab-stops: list .5in">1 tbsp. Msg (vetsin)
</p>
</li>
<li class="MsoNormal" style="mso-list: l1 level1 lfo1; tab-stops: list .5in">30-40 piraso siomai wrappers </li>
</ul>
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<p class="MsoNormal" style="mso-list: l1 level1 lfo1; tab-stops: list .5in"><b style="mso-bidi-font-weight: normal">Paraan ng Pagluluto:</b></p>
<ol style="margin-top: 0in" type="1">
<li class="MsoNormal" style="mso-list: l0 level1 lfo2; tab-stops: list .5in">Paghaluin ang lahat ng sangkap. </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo2; tab-stops: list .5in">Balutin kada isang kutsara ang dami. </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo2; tab-stops: list .5in">Pahiran ng langis ang steamer plate; ayusin ng hindi bababa sa 1 pulgada ang layo, upang hindi magkadikit-dikit kapag naluto. </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo2; tab-stops: list .5in">Magpakulo ng tubig sa steamer bago ilagay ang steamer plae. </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo2; tab-stops: list .5in">Pasingawan ng 30-45 minuto. </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo2; tab-stops: list .5in">Ihain ng may toyo, ginisang bawang at sili at kalamansi. </li>
</ol>


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		<title>Recipe: Ice Cream Business</title>
		<link>http://www.lakusina.com/recipe-ice-cream-business/</link>
		<comments>http://www.lakusina.com/recipe-ice-cream-business/#comments</comments>
		<pubDate>Sat, 17 Oct 2009 13:04:31 +0000</pubDate>
		<dc:creator>LaKusina</dc:creator>
				<category><![CDATA[lutong pang negosyo]]></category>
		<category><![CDATA[dirty ice cream recipe]]></category>
		<category><![CDATA[free sorbet recipe]]></category>
		<category><![CDATA[home made ice cream]]></category>
		<category><![CDATA[homemade ice cream recipe]]></category>
		<category><![CDATA[homemade ice cream recipes]]></category>
		<category><![CDATA[ice cream]]></category>
		<category><![CDATA[ice cream business]]></category>
		<category><![CDATA[ice cream maker recipe]]></category>
		<category><![CDATA[ice cream recipe]]></category>
		<category><![CDATA[ice cream sorbet recipe]]></category>
		<category><![CDATA[ice cream sorbet recipes]]></category>
		<category><![CDATA[icecream maker]]></category>
		<category><![CDATA[pang negosyo]]></category>
		<category><![CDATA[pangkabuhayan recipe]]></category>
		<category><![CDATA[sorber recipe]]></category>
		<category><![CDATA[sorbet maker recipe recipes for sorbet]]></category>
		<category><![CDATA[sorbet recipes]]></category>
		<category><![CDATA[sorbetes]]></category>
		<category><![CDATA[sorbetes recipe]]></category>
		<category><![CDATA[tagalog ice cream recipe]]></category>
		<category><![CDATA[Tagalog Recipe]]></category>
		<category><![CDATA[taglog sorbetes recipe]]></category>

		<guid isPermaLink="false">http://www.lakusina.com/recipe-ice-cream-business/</guid>
		<description><![CDATA[Mga Sangkap: 

½ gallon pulbos na gatas 
1 ½ gallon gata ng niyog 
1/3 galon gatas na ebaporada 
2 kilong asukal 
1/3 kilo corn starch (gawgaw ng mais) 

 

 


Paraan ng Pagluto:

Paghaluin ang mga sangkap sa tulong ng mixer (o pambati ng itlog) hanggang maging mabulang-mabula. 
Ibuhos ito sa kaserola o boiler.&#160; 
Pakuluan nang [...]


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<li><a href='http://www.lakusina.com/yummy-waffle-recipe/' rel='bookmark' title='Permanent Link: Yummy Waffle Recipe'>Yummy Waffle Recipe</a> <small>Mga Sangkap: 1 1/3 tasang harina 2 kutsaritang baking powder...</small></li>
</ol>

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			<content:encoded><![CDATA[<p class="MsoNormal"><b style="mso-bidi-font-weight: normal">Mga Sangkap:<img title="ice cream maker recipe" style="border-top-width: 0px; display: inline; border-left-width: 0px; border-bottom-width: 0px; margin-left: 0px; margin-right: 0px; border-right-width: 0px" height="214" alt="ice cream maker recipe" src="http://www.lakusina.com/wp-content/uploads/2009/10/image8.png" width="170" align="right" border="0" /> </b></p>
<ul style="margin-top: 0in" type="disc">
<li class="MsoNormal" style="mso-list: l1 level1 lfo2; tab-stops: list .5in">½ gallon pulbos na gatas </li>
<li class="MsoNormal" style="mso-list: l1 level1 lfo2; tab-stops: list .5in">1 ½ gallon gata ng niyog </li>
<li class="MsoNormal" style="mso-list: l1 level1 lfo2; tab-stops: list .5in">1/3 galon gatas na ebaporada </li>
<li class="MsoNormal" style="mso-list: l1 level1 lfo2; tab-stops: list .5in">2 kilong asukal </li>
<li class="MsoNormal" style="mso-list: l1 level1 lfo2; tab-stops: list .5in">1/3 kilo corn starch (gawgaw ng mais) </li>
</ul>
<p> <span id="more-1178"></span>
</p>
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<p class="MsoNormal"><b style="mso-bidi-font-weight: normal">Paraan ng Pagluto:</b></p>
<ol style="margin-top: 0in" type="1">
<li class="MsoNormal" style="mso-list: l0 level1 lfo1; tab-stops: list .5in">Paghaluin ang mga sangkap sa tulong ng mixer (o pambati ng itlog) hanggang maging mabulang-mabula. </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo1; tab-stops: list .5in">Ibuhos ito sa kaserola o boiler.<span style="mso-spacerun: yes">&#160; </span></li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo1; tab-stops: list .5in">Pakuluan nang 15 minuto upang mamatay ang anumang mikrobyong bacteria.<span style="mso-spacerun: yes">&#160; </span>Palamigin. </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo1; tab-stops: list .5in">Lagyan ng nais na panlasa (flavoring).<span style="mso-spacerun: yes">&#160; </span>Maaring vanilla, lemon o kalamansi – makukuha sa balat, chocolate, kape, mani o kasoy at iba pa. </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo1; tab-stops: list .5in">Ilagay ito sa freezer sa loob ng kalahating oras hanggang halos matigas (frozen nang kaunti). </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo1; tab-stops: list .5in">Ilabas sa freezer at batihin(ng kahoy na kutsara o ng egg beater) hanggang maging malapot na masa. </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo1; tab-stops: list .5in">Ilipat sa lalagyang lata.<span style="mso-spacerun: yes">&#160; </span>Takpan.<span style="mso-spacerun: yes">&#160; </span></li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo1; tab-stops: list .5in">Ilagay sa kahoy na lalagyan ang latang may sorbets na timplada.<span style="mso-spacerun: yes">&#160; </span></li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo1; tab-stops: list .5in">Lagyan ng maraming yelo at asin sa paligid nito. </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo1; tab-stops: list .5in">Maari ding gamitan ng dried ice. </li>
</ol>


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		<title>Yummy Waffle Recipe</title>
		<link>http://www.lakusina.com/yummy-waffle-recipe/</link>
		<comments>http://www.lakusina.com/yummy-waffle-recipe/#comments</comments>
		<pubDate>Sat, 17 Oct 2009 12:21:51 +0000</pubDate>
		<dc:creator>LaKusina</dc:creator>
				<category><![CDATA[lutong pang negosyo]]></category>
		<category><![CDATA[flilipino recipe]]></category>
		<category><![CDATA[Lutong Pinoy]]></category>
		<category><![CDATA[lutuing pangkabuhayan]]></category>
		<category><![CDATA[lutuing pangnegosyo]]></category>
		<category><![CDATA[Tagalog Recipe]]></category>
		<category><![CDATA[waffle]]></category>
		<category><![CDATA[waffle recipe]]></category>
		<category><![CDATA[waffles]]></category>

		<guid isPermaLink="false">http://www.lakusina.com/yummy-waffle-recipe/</guid>
		<description><![CDATA[Mga Sangkap: 

1 1/3 tasang harina 
2 kutsaritang baking powder 
½ kutsaritang asin 
1 itlog 
1 tasang gatas ebaporada 
4 na kutsaritang mantikilya (lusaw) 

 

 


Paraan ng Pagluto:

Salain ang harina, saka tumakal dito ng 1 1/3 tasa.&#160; Isama ang baking powder, asin at asukal.&#160; Salain uli. 
Batihin nang magkahiwalay ang puti ng itlog sa [...]


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<li><a href='http://www.lakusina.com/pangkabuhayan-recipe-putong-puti/' rel='bookmark' title='Permanent Link: Pangkabuhayan Recipe: Putong Puti'>Pangkabuhayan Recipe: Putong Puti</a> <small> Mga Sangkap: 2 tasang sinalang softsilk cake flour 3...</small></li>
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</ol>

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			<content:encoded><![CDATA[<p class="MsoNormal"><b style="mso-bidi-font-weight: normal">Mga Sangkap:<img title="waffle" style="border-top-width: 0px; display: inline; border-left-width: 0px; border-bottom-width: 0px; margin-left: 0px; margin-right: 0px; border-right-width: 0px" height="155" alt="waffle" src="http://www.lakusina.com/wp-content/uploads/2009/10/image6.png" width="200" align="right" border="0" /> </b></p>
<ul style="margin-top: 0in" type="disc">
<li class="MsoNormal" style="mso-list: l0 level1 lfo2; tab-stops: list .5in">1 1/3 tasang harina </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo2; tab-stops: list .5in">2 kutsaritang baking powder </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo2; tab-stops: list .5in">½ kutsaritang asin </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo2; tab-stops: list .5in">1 itlog </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo2; tab-stops: list .5in">1 tasang gatas ebaporada </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo2; tab-stops: list .5in">4 na kutsaritang mantikilya (lusaw) </li>
</ul>
<p> <span id="more-1166"></span>
</p>
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<p class="MsoNormal"><b style="mso-bidi-font-weight: normal">Paraan ng Pagluto:</b></p>
<ol style="margin-top: 0in" type="1">
<li class="MsoNormal" style="mso-list: l1 level1 lfo1; tab-stops: list .5in">Salain ang harina, saka tumakal dito ng 1 1/3 tasa.<span style="mso-spacerun: yes">&#160; </span>Isama ang baking powder, asin at asukal.<span style="mso-spacerun: yes">&#160; </span>Salain uli. </li>
<li class="MsoNormal" style="mso-list: l1 level1 lfo1; tab-stops: list .5in">Batihin nang magkahiwalay ang puti ng itlog sa gatas at tinunaw na mantikilya.<span style="mso-spacerun: yes">&#160; </span>Unti-unting ibuhos ito, habang hinahalo sa harina. </li>
<li class="MsoNormal" style="mso-list: l1 level1 lfo1; tab-stops: list .5in">Haluin hanggang mag-pantay ang pagkakalapot ng harina.<span style="mso-spacerun: yes">&#160; </span>Sa huli ay isama ang binating puti ng itlog. </li>
<li class="MsoNormal" style="mso-list: l1 level1 lfo1; tab-stops: list .5in">Ibuhos ito sa waffle cooker o sa isang lutuan na maisasalang sa oven. </li>
<li class="MsoNormal" style="mso-list: l1 level1 lfo1; tab-stops: list .5in">Lutuin ito sa oven na may katamtaman ang init sa loob ng 45 minuto.<span style="mso-spacerun: yes">&#160; </span></li>
<li class="MsoNormal" style="mso-list: l1 level1 lfo1; tab-stops: list .5in"><span style="mso-spacerun: yes"></span>Pagkaluto, pahiran ng mantikilya at buhusan ng syrup o arnibal sa ibabaw.<span style="mso-spacerun: yes">&#160; </span>Ihain nang mainit. </li>
</ol>


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<p>Related posts:<ol><li><a href='http://www.lakusina.com/lutong-pang-negosyo-doughnut-recipe/' rel='bookmark' title='Permanent Link: Lutong pang Negosyo: Doughnut Recipe'>Lutong pang Negosyo: Doughnut Recipe</a> <small>Mga Sangkap: 4 ½ tasang harina 4 ½ kutsaritang baking...</small></li>
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		<title>Lutong pang Negosyo: Doughnut Recipe</title>
		<link>http://www.lakusina.com/lutong-pang-negosyo-doughnut-recipe/</link>
		<comments>http://www.lakusina.com/lutong-pang-negosyo-doughnut-recipe/#comments</comments>
		<pubDate>Thu, 15 Oct 2009 03:55:05 +0000</pubDate>
		<dc:creator>LaKusina</dc:creator>
				<category><![CDATA[lutong pang negosyo]]></category>
		<category><![CDATA[donut recipe]]></category>
		<category><![CDATA[easy cooking recipe]]></category>
		<category><![CDATA[easy recipe]]></category>
		<category><![CDATA[Lutong Pinoy recipe]]></category>
		<category><![CDATA[lutuing pangkabuhayan]]></category>
		<category><![CDATA[meryenda recipe]]></category>
		<category><![CDATA[Tagalog Recipe]]></category>

		<guid isPermaLink="false">http://www.lakusina.com/lutong-pang-negosyo-doughnut-recipe/</guid>
		<description><![CDATA[Mga Sangkap: 

4 ½ tasang harina 
4 ½ kutsaritang baking powder 
1 kutsaritang asin (pino) 
¼ kutsaritang nutmeg 
½ kutsaritang cinnamon 
2 kutsarang mantika 
1 tasa asukal 
2 itlog 
1 tasa gatas ebaporada 

 

 


Paraan ng Pagluluto:

Salain ang harina at takalin ng tamang dami. 
Ihalo ditto ang baking powder, asin, nutmeg at cinnamon.&#160; Salain [...]


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</ol>

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			<content:encoded><![CDATA[<p class="MsoNormal"><b style="mso-bidi-font-weight: normal">Mga Sangkap:<a href="http://www.lakusina.com/wp-content/uploads/2009/10/doughnutdonutrecipe.jpg"><img title="doughnut (donut) recipe" style="border-top-width: 0px; display: inline; border-left-width: 0px; border-bottom-width: 0px; margin-left: 0px; margin-right: 0px; border-right-width: 0px" height="178" alt="doughnut (donut) recipe" src="http://www.lakusina.com/wp-content/uploads/2009/10/doughnutdonutrecipe_thumb.jpg" width="220" align="right" border="0" /></a> </b></p>
<ul style="margin-top: 0in" type="disc">
<li class="MsoNormal" style="mso-list: l1 level1 lfo1; tab-stops: list .5in">4 ½ tasang harina </li>
<li class="MsoNormal" style="mso-list: l1 level1 lfo1; tab-stops: list .5in">4 ½ kutsaritang baking powder </li>
<li class="MsoNormal" style="mso-list: l1 level1 lfo1; tab-stops: list .5in">1 kutsaritang asin (pino) </li>
<li class="MsoNormal" style="mso-list: l1 level1 lfo1; tab-stops: list .5in">¼ kutsaritang nutmeg </li>
<li class="MsoNormal" style="mso-list: l1 level1 lfo1; tab-stops: list .5in">½ kutsaritang cinnamon </li>
<li class="MsoNormal" style="mso-list: l1 level1 lfo1; tab-stops: list .5in">2 kutsarang mantika </li>
<li class="MsoNormal" style="mso-list: l1 level1 lfo1; tab-stops: list .5in">1 tasa asukal </li>
<li class="MsoNormal" style="mso-list: l1 level1 lfo1; tab-stops: list .5in">2 itlog </li>
<li class="MsoNormal" style="mso-list: l1 level1 lfo1; tab-stops: list .5in">1 tasa gatas ebaporada </li>
</ul>
<p> <span id="more-1160"></span>
</p>
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<p class="MsoNormal"><b style="mso-bidi-font-weight: normal">Paraan ng Pagluluto:</b></p>
<ol style="margin-top: 0in" type="1">
<li class="MsoNormal" style="mso-list: l0 level1 lfo2; tab-stops: list .5in">Salain ang harina at takalin ng tamang dami. </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo2; tab-stops: list .5in">Ihalo ditto ang baking powder, asin, nutmeg at cinnamon.<span style="mso-spacerun: yes">&#160; </span>Salain muli. </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo2; tab-stops: list .5in">Batihin sa pamamagitan ng egg beater o mixer ang mantika, unti-unting ihalo ang asukal. </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo2; tab-stops: list .5in">Patuloy na batihin hanggang sa maging mabulang-mabula. </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo2; tab-stops: list .5in">Isa-isang ihulog ang mga itlog habang patuloy na binabati.<span style="mso-spacerun: yes">&#160; </span>Pagkatapos, gatas naman ang ihalo. </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo2; tab-stops: list .5in">Ang binating ito ay unti-unting isama sa harina. </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo2; tab-stops: list .5in">Haluin na lamang ng malaking kutsara at huwag nang batihin. </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo2; tab-stops: list .5in">Haluin hanggang magkapantay ang pagkakalapot ng harina. </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo2; tab-stops: list .5in">Takpan ng malinis na basahan at ipasok sa refrigerator. </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo2; tab-stops: list .5in">Palamigin sa loob ng kalahating oras. </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo2; tab-stops: list .5in">Budburan ng harina ang sangkalan o mesa at ditto ilatag ang masa. </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo2; tab-stops: list .5in">Palaparin hanggang maging ¼ pulgada ang kapal sa pamamagitan ng rolling pin o bote na bilugan ang katawan. </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo2; tab-stops: list .5in">Hulmahin sa pamamagitan ng “doughnut cutter”.<span style="mso-spacerun: yes">&#160; </span>Kung walang cutter, gumamit ng takip ng lata ng margarine. </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo2; tab-stops: list .5in">Ang gitna nito ay hiwaan sa pamamagitan ng kutsilyo. </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo2; tab-stops: list .5in">Magpakulo ng maraming mantika at ditto isa-isang ihulog ang hinulmang doughnut. </li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo2; tab-stops: list .5in">Hanguin kung mapula na.<span style="mso-spacerun: yes">&#160; </span>Patuluin ang mantika.<span style="mso-spacerun: yes">&#160; </span>Ilagay sa isang supot na may kaunting asukal at alugin upang dumikit ang asukal. </li>
</ol>


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