Pork Chop Dinner

Ingredients:

• 4-5 pork loin or rib chops
• ½ tsp. salt
• ¼ tsp pepper
• 2-3 medium unpeeled potatoes, cut into ½ inch slices
• 1 can (10 ½ ounces) condensed mushroom soup
• Cooking oil

Procedure:

1. Brown pork chops in preheated pan about 5-6 minutes on each side. Season.
2. Layer potato slices on chops and spoon soup over potatoes.
3. Cover; reduce heat to low.
4. Cook until potatoes are tender, about 45 minutes.

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Tags: Pork Chop, Pork Chop Recipe, Pork Recipe, Recipe

Category: Main Dish