Recipe for Mini Broccoli Pizzas

| April 22, 2010 | 0 Comments

broccoli recipeIngredients: 

  • 2 cups small broccoli flowerets
  • ½ cup sweet red pepper cut in strips
  • 1 can cream of broccoli or cream of mushroom soup
  • ¼ tsp garlic powder
  • ¼ tsp dried Italian seasoning, crushed
  • 6 English muffins, split and toasted
  • 2 cups shredded mozzarella cheese

Cooking Procedure:

  1. Preheat oven to 190ºC.
  2. In a small saucepan over high heat, in boiling water, cook broccoli and red pepper 3 minutes.  Drain well and set aside.
  3. In a small bowl, combine soup, garlic and Italian seasoning.
  4. Spread soup mixture evenly over 12 muffin halves; place on cookie sheets.
  5. Top each with cooked broccoli and red pepper.
  6. Sprinkle with cheese.  Baked for 10 minutes or until cheese melts.

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Category: American Menu

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