Small Business : Pork Siomai Recipe

Ingredients:

• ½ kilo ground pork without fat (double grind)
• ½ cup grated turnips
• 1 tbsp. chopped spring onions
• ½ tsp. salt
• 1 raw egg
• 2 tbsp. soy sauce
• 2 tbsp. cornstarch  
• 1 tbsp. MSG (vetsin)
• 30-40 pcs. siomai wrappers

 Procedures:

1. Mix together all ingredients.
2. Wrap by spoonfuls in wrapper.
3. Brush steamer plate with oil; arrange at least 1 inch apart, so they will not stick together when cooked.
4. Boil water in steamer before placing the steamer plate.
5. Steam for 30-45 minutes.
6. Served with soy sauce, garlic chili and calamansi

No related posts.

Related posts brought to you by Yet Another Related Posts Plugin.

Tags: business recipe, home made pork siomai recipe, homemade pork siomai, homemade siomai, pork siomai, pork siomai recipe, recipe for business, siomai, siomai recipe, small business recipe

Category: lutong pang negosyo