TURON (Saging na Saba)

 

Ingredients:

 

• 1 dozen ripe saba bananas, cut in two lengthwise

• 1 cup chopped langka

• ½ cup brown sugar

• Lumpia wrappers

• Oil for deep trying

 

Procedure:

 

1. Cut saba in halves. (lengthwise)

   

2. Roll saba in sugar.

3. Spread with chopped langka wrap each piece carefully in lumpia wrapper sealing the edges with water.

4. Fry In deep pan till brown and crisp.

5. Serve hot / sell.

 

 

 

 

 

 

 

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Tags: dessert, lutong pangkabuhayan, Lutong Pinoy, pagkaing pinoy, recipe of turon, recipe of turron, saging na saba, turon, turon recipe, turron

Category: lutong pang negosyo